Global Non-thermal pasteurization market Size study, by Technique (HPP, PEF, MVH, Irradiation, Others), by Application (Food, Beverages, Pharmaceutical and Cosmetics), By Food form (Solid, Liquid), and Regional Forecasts 2020-2027

  • No of Pages: 200
  • Publisher: Bizwit
  • Category: Others
20off

Global Non-thermal pasteurization market is valued at approximately USD 10.9 billion in 2019 and is anticipated to grow with a healthy growth rate of more than 19.8 % over the forecast period 2020-2027. Non-thermal pasteurization is an alternative technology for food processing that does not expose the food to elevated temperatures, helping to preserve essential nutrition, taste, appearance, and other organoleptic characteristics. These pasteurization methods are widely used by various processes such as decontamination and sterilization for food protection and preservation. Growing demand of the food industry, especially in the processed meat sector, is driving the market growth of non-thermal pasteurization market. Also, the increasing use of high-pressure processing (HPP) toll processors and increasing government investment in the establishment of food processing can also provide a lucrative opportunity for market players in the near future. For instance, In October 2017, Avure Technologies has introduced a scalable HPP machine which is showcased with easy upgradation from 20M to 40M and rise the capacity up to 180%. Additionally, Due to rising demand for remote data access and storage of data of the hospitals, players in this market are taking initiatives for their expansion in the market. For instance:
 In February 2018, Mhenviron Group (Canada), Avure Technologies and Minh Hýng Group (Vietnam) endorsed a MoU to develop a high-pressure managing technology food processing plant in Vietnam.
 In June 2018, Multivac started a new manufacture facility in Bulgaria to boost its manufacture capacity.
However, high initial investment in non-thermal pasteurization, may hinder the market growth over the forecast period of 2020-2027.

The regional analysis of the global Non-thermal pasteurization market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America is the leading/significant region across the world in terms of market share due to rising awareness amongst food product companies regarding the significance of non-thermal pasteurization in the region. Whereas Asia Pacific is also anticipated to exhibit the highest growth rate/CAGR over the forecast period 2020-2027, owing to the increasing demand for meat in the region, particularly in China, Japan, India, and Australia.
Major market player included in this report are:

JBT
Bosch
Hiperbaric
ThyssenKrupp AG
Kobe Steel, Ltd
Multivac
Stansted Fluid Power Ltd
CHIC FresherTech
Nordion
Dukane
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and Application offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Technique:
HPP
PEF
MVH
Irradiation
Others
By Application:
Food
Beverages
Pharmaceutical and Cosmetics
By Food form:
Solid
Liquid
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE

Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2017, 2018
Base year – 2019
Forecast period – 2020 to 2027.

Target Audience of the Global non-thermal pasteurization market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors

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Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2018-2027 (USD Billion)
1.2.1. Non-thermal pasteurization market, by Region, 2018-2027 (USD Billion)
1.2.2. Non-thermal pasteurization market, by Technique, 2018-2027 (USD Billion)
1.2.3. Non-thermal pasteurization market, by Application , 2018-2027 (USD Billion)
1.2.4. Non-thermal pasteurization market, by Food form, 2018-2027 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Non-thermal pasteurization market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Non-thermal pasteurization market Dynamics
3.1. Non-thermal pasteurization market Impact Analysis (2018-2027)
3.1.1. Market Drivers
3.1.2. Market Challenges
3.1.3. Market Opportunities
Chapter 4. Global Non-thermal pasteurization market: Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model (2017-2027)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economic
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Non-thermal pasteurization market, by Technique
5.1. Market Snapshot
5.2. Global Non-thermal pasteurization market by Technique ,by performance- Potential Analysis
5.3. Global Non-thermal pasteurization market Estimates & Forecasts by Technique 2017-2027 (USD Billion)
5.4. Non-thermal pasteurization market, Sub Segment Analysis
5.4.1. HPP
5.4.2. PEF
5.4.3. MVH
5.4.4. Irradiation
5.4.5. Others
Chapter 6. Global Non-thermal pasteurization market, by Application
6.1. Market Snapshot
6.2. Global Non-thermal pasteurization market by Application ,by performance- Potential Analysis
6.3. Global Non-thermal pasteurization market Estimates & Forecasts by Application 2017-2027 (USD Billion)
6.4. Non-thermal pasteurization market, Sub Segment Analysis
6.4.1. Food
6.4.2. Beverages
6.4.3. Pharmaceutical and Cosmetics
Chapter 7. Global Non-thermal pasteurization market, by Food form
7.1. Market Snapshot
7.2. Global Non-thermal pasteurization market by Food form ,by performance- Potential Analysis
7.3. Global Non-thermal pasteurization market Estimates & Forecasts by Food form 2017-2027 (USD Billion)
7.4. Non-thermal pasteurization market, Sub Segment Analysis
7.4.1. Solid
7.4.2. Liquid

Chapter 8. Global Non-thermal pasteurization market, Regional Analysis
8.1. Non-thermal pasteurization market, Regional Market Snapshot
8.2. North America Non-thermal pasteurization market
8.2.1. U.S. Non-thermal pasteurization market
8.2.1.1. Technique breakdown estimates & forecasts, 2017-2027
8.2.1.2. Application breakdown estimates & forecasts, 2017-2027
8.2.1.3. Food form breakdown estimates & forecasts, 2017-2027
8.2.2. Canada Non-thermal pasteurization market
8.3. Europe Non-thermal pasteurization market Snapshot
8.3.1. U.K. Cardiac Marker Testing Market
8.3.2. Germany Non-thermal pasteurization market
8.3.3. France Non-thermal pasteurization market
8.3.4. Spain Non-thermal pasteurization market
8.3.5. Italy Non-thermal pasteurization market
8.3.6. Rest of Europe Non-thermal pasteurization market
8.4. Asia-Pacific Non-thermal pasteurization market Snapshot
8.4.1. China Cardiac Marker Testing Market
8.4.2. India Cardiac Marker Testing Market
8.4.3. Japan Non-thermal pasteurization market
8.4.4. Australia Non-thermal pasteurization market
8.4.5. South Korea Non-thermal pasteurization market
8.4.6. Rest of Asia Pacific Non-thermal pasteurization market
8.5. Latin America Non-thermal pasteurization market Snapshot
8.5.1. Brazil Non-thermal pasteurization market
8.5.2. Mexico Non-thermal pasteurization market
8.6. Rest of The World Non-thermal pasteurization market
Chapter 9. Competitive Intelligence
9.1. Top Market Strategies
9.2. Company Profiles
9.2.1. JBT
9.2.1.1. Key Information
9.2.1.2. Overview
9.2.1.3. Financial (Subject to Data Availability)
9.2.1.4. Technique Summary
9.2.1.5. Recent Developments
9.2.2. Bosch
9.2.3. Hiperbaric
9.2.4. ThyssenKrupp AG
9.2.5. Kobe Steel, Ltd
9.2.6. Multivac
9.2.7. Stansted Fluid Power Ltd
9.2.8. CHIC FresherTech
9.2.9. Nordion
9.2.10. Dukane

Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption

Research Process

The research starts with the extensive procurement process of data/information and statistics from company annual reports, government websites, statistic agencies, and paid databases. This information creates a base for the study. This information also helps to define the scope and to narrow down the area for study for the market. This raw information is processed and analysed to extract crisp data points which currently affect or are likely to affect the industry over the forecast period. After analysing the information, a proprietary market estimation & forecast technique is applied, which generates the quantitative figures/sizes of the market/sub-segments in the current scenario as well as for over the forecast period. After populating the market sizes & estimates, numbers are verified with the industry participants and key opinion leaders. The wide network of industry participants performs a value addition in the research and verify the numbers & estimates of the study. In the last stage of the research process, a final report is prepared which is then published on different websites as well as distributed through various channels. Below figure contains the different stages of the whole research performed to produce the report.

After populating the market sizes & estimates, numbers are verified with the industry participants and key opinion leaders. The wide network of industry participants performs a value addition in the research and verify the numbers & estimates of the study. In the last stage of the research process, a final report is prepared which is then published on different websites as well as distributed through various channels. Below figure contains the different stages of the whole research performed to produce the report.

DATA MINING

Data mining is one of the extensive stages of our research process. It involves the procurement of market data and related information through different verified & credible sources. This step helps to obtain the raw information about the supply chain of the industry, the monetary process of different Products & End-Uses, the pool of market participants & the nature of the industry and the scope of the study. The data mining stage comprises both primary as well as secondary sources of information. Some of the key data sources are as follows:

Secondary Research In the process of secondary research, various sources are referred to identify and collect industry trends and information for the research process. We at having access to some of the most diversified and extensive paid databases which give us the most accurate data/information on markets sizes, Products and pricing.

In the primary research process for data mining, various key industry participants from both supply and demand side are interviewed to obtain both qualitative as well as quantitative information on the market. In-depth interviews with key primary respondents, including industry professionals, subject matter experts (SMEs), industry consultants, and C-level executives of major companies are conducted to obtain critical qualitative and quantitative aspects pertaining to the market, as well as to assess the prospects for market growth over the forecast period.

ANALYSIS

This step involves the analysis & mapping of all the information procured from the previous step. This step also encompasses the scrutiny of data discrepancies observed across various data sources and finalising the appropriate data for estimation and forecasting. This analysis is done by our experienced panel of industry analysts.

MARKET ESTIMATION

Understanding and penetrating the market in terms of valuation is a crucial task in the process of business research. This again becomes significantly important while investing and choosing the business opportunities. In this regard, we perform two ways market sizing approach simultaneously namely top-down and bottom-up approaches. In this step, we place different data points, numeric attributes, information, and industry trends at an appropriate space in order to deduce the estimates & forecast values over the coming years. We use different mathematical models to estimate the market sizes of different economies and segments. Each of which is further summed up to define the total market. We own a proprietary tool for market estimations which helps us to comprehend market size estimates & forecasts for different markets and industries. Below figure explains the process of market estimation using independent tool employed by our analysts to get the sizing off the market.